Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with c. rice, . dry onion soup, c. cut-up chicken, celery soup and water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Butter a 9 x 13-inch pan or baking dish.
Spread 1 1/4 cups rice in bottom of pan or baking dish.
Spread 1 package dry onion soup over 1 cup of cut-up chicken.
Mix celery soup with 1 can of water and add to casserole.
Mix cream of chicken or cream of mushroom with 1 can of water and add to casserole.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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