Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, 1 can cream of celery soup, 1 stick butter, 2 c. chicken broth and 2 boiled eggs, diced (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken breasts; break into chunks.
Layer in casserole dish.
Bring soup, butter and chicken broth to a boil and pour over chicken.
At this time you may choose to add boiled eggs and a layer of egg noodles.
Stir together flour and milk and spoon over mixture (do not pour).
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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