Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with to 6 chicken breasts, stewed, or 1 whole chicken, cream of chicken soup, (8 oz.) carton sour cream, . frozen peas and carrots and . lesueur peas, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Chop chicken into bite-size pieces.
Mix together the rest of the ingredients except for the crackers and cheese.
Crumble the crackers and spread 1/2 cup of the crumbs over the bottom of a buttered 9 x 13-inch dish.
Put mixture into dish and sprinkle cracker crumbs and cheese on top.
Bake at 350Β° for 30 to 45 minutes.
Spoon over hot biscuits or toast to serve.
π· Perfect Pairings
Complete your meal with these
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