Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 or 5 chicken breasts, 1 can cream of chicken soup, 1/2 c. mayonnaise, 1/4 c. onion and 1/2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil chicken breasts in salt water.
Take meat off bones and place in casserole dish.
Then mix and pour over chicken, the soup, mayonnaise, onion and lemon juice.
Cover top with crushed potato chips and bake for 40 minutes at 350Β°.
π· Perfect Pairings
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