Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 6 chicken breasts, 1 can cream of celery soup, 1 can cream of chicken soup, 1 carton sour cream and 1 box stove top cornbread stuffing, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Boil and debone chicken.
Save 1 1/2 cups of chicken broth. Combine celery soup, chicken soup and sour cream.
Mix until smooth.
Layer chicken in a lightly greased 9 x 13-inch dish. Pour soup mixture over chicken.
Sprinkle stuffing mix on top of soup mixture.
Heat the broth saved from the chicken and butter. Pour over all.
Heat in 350Β° oven for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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