Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 lb. chicken parts, 1 (16 oz.) pkg. broccoli pieces, 2 (6 oz.) boxes stove top for chicken, 1 (8 oz.) pkg. velveeta cheese and 2 cans cream of celery soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken until tender.
Pick off bones and cut up.
Cook broccoli and drain.
Cook stuffing according to directions on package.
In a 9 x 13-inch baking dish, alternate chicken and broccoli.
Top with cheese slices.
Then top with soup.
Spread stuffing on top.
Bake at 350Β° for 30 to 35 minutes.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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