Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 whole (3 lb.) chicken, 1 (8 oz.) tub sour cream, 1 (16 oz.) can veg-all vegetables, 2 c. crushed ritz crackers and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Boil chicken until done.
Cool and debone.
In medium bowl, mix soup (can be any kind of cream soup, do not dilute), sour cream and cheese with drained Veg-All mixed vegetables.
Melt butter and mix with crackers.
Put chicken in casserole dish, then put soup mixture on top of chicken.
Top with crackers and butter mixture. Bake in preheated 400Β° oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment