Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 6 chicken breasts, boiled and boned into bite size pieces, 2 cans cream of chicken soup, 8 oz. sour cream, 1 tube ritz crackers, crushed fine and 1 tsp. celery or poppy seed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread bite size pieces of chicken in 9 x 13-inch baking dish. Mix soup and sour cream and spread over chicken.
Mix crushed crackers and seed and spread over the soup mixture.
Drizzle with melted oleo.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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