Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 (10 1/4 oz.) can cream of chicken soup, 1 can cream of celery soup, 1 c. water, 1 c. raw rice and 1 pkg. dried onion soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the soups together.
Put rice in 2-quart casserole dish.
Pour soups over rice.
Arrange chicken breasts on top of rice.
Sprinkle onion soup over chicken.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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