Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 chicken breasts, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1 (8 oz.) velveeta cheese and 1 small can milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Boil chicken and take off bone; put chicken in baking dish and cover with chips.
Put chicken soup, mushroom soup, cheese and milk in pot and heat on low fire until all is melted, then pour over chicken and chips and bake at 350Β° for 15 minutes or until well heated and brown on top.
(You can also layer in deep pan if you make for a large crowd; just double recipe.)
π· Perfect Pairings
Complete your meal with these
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