Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, 1 can cream of mushroom soup, 1/2 c. diced onion, 1/2 c. celery and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook chicken breasts until tender; cut up and put in 9 x 13 baking dish.
Cook celery and onion in chicken broth until tender. Drain and put on top of chicken evenly.
Mix both cans of soup with milk.
Spread over chicken, celery and onions.
Mix stuffing as directed.
Put on top of casserole.
Bake at 350Β° until it bubbles.
π· Perfect Pairings
Complete your meal with these
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