Chicken Casserole

Chicken Casserole

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Chicken Casserole is an moderately easy dinner. Made with 4 whole chicken breasts, 1 1/3 sticks oleo, 1 box vermicelli spaghetti, 2 cans ro-tel tomatoes and 1 can english peas, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook chicken in 1 1/2-quarts water.

Cool and debone.

Saute pepper and onion in oleo.

Add mushrooms to onions and pepper and heat until warm.

Add Ro-Tel tomatoes, English peas and olives. Cook spaghetti in broth from chicken.

Add cheese and stir until melted.

Add everything else and mix well.

Bake 45 minutes in 350Β° oven.

Makes over 16 cups.

🍷 Perfect Pairings

Complete your meal with these

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