Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 whole chicken breasts, 1 1/3 sticks oleo, 1 box vermicelli spaghetti, 2 cans ro-tel tomatoes and 1 can english peas, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook chicken in 1 1/2-quarts water.
Cool and debone.
Saute pepper and onion in oleo.
Add mushrooms to onions and pepper and heat until warm.
Add Ro-Tel tomatoes, English peas and olives. Cook spaghetti in broth from chicken.
Add cheese and stir until melted.
Add everything else and mix well.
Bake 45 minutes in 350Β° oven.
Makes over 16 cups.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment