Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 to 3 chicken breasts, 1 stick margarine, 1 can celery soup, 1 can cream of chicken soup and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Boil chicken until tender and save broth.
Remove bone and skin; cut up chicken.
Mix all ingredients in a large bowl.
Melt margarine in a baking dish.
Coat dish well.
Pour remaining margarine in mixture.
Put mixture into a baking dish.
Bake about 45 minutes (350° to 375°).
🍷 Perfect Pairings
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