Chicken Casserole

Chicken Casserole

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Chicken Casserole is an moderately easy dinner. Made with 4 boneless chicken breasts (skinless), 1 box chicken rice, 1 can mushroom soup, large bag monterey jack and cheddar and bunch of green onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown chicken on both sides; cut in bite-size pieces. Cook rice as directed on package. Cook soup (do not add water).

Spread rice in casserole dish; sprinkle chicken over rice, then spread soup over chicken. Sprinkle cheese on top and place in 375Β° oven long enough to melt cheese. Remove and sprinkle with onion and tomato on top, then serve.

🍷 Perfect Pairings

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