Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with boneless, skinless chicken breasts, wide egg noodles, 1 medium onion, chopped, 1 medium bell pepper, chopped and 2 tbsp. pimento, diced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In 3 quarts water, boil chicken, onions, bell pepper and pimentos.
Remove chicken and cube.
Boil noodles in chicken broth. When noodles are tender, add cream of chicken soup, sour cream, cheese and chicken.
Mix well.
Pour into casserole dish and bake at 375Β° until bubbly.
Remove from oven and sprinkle with bread crumbs and 1/2 cup cheese.
Bake until cheese is melted and golden brown.
π· Perfect Pairings
Complete your meal with these
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