Chicken Casserole
Chicken Casserole is an easy dinner. Made with 2 cans cream of chicken soup, as is, 1 c. sour cream, 1 small can mushrooms, drained, 5 chicken breast halves and 8-serving can stove top, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake or boil chicken and debone, then cut into small pieces. Cook stuffing according to directions on package.
Mix first 4 ingredients.
Place in 9 x 13-inch pan.
Put stuffing on top and bake for one hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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