Chicken Casserole
Chicken Casserole is an easy dinner. Made with whole chicken, 1 can cream of mushroom soup, 1 can cream of celery soup, pepperidge farm bread crumbs and salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken, reserve the broth; debone and cut chicken into shreads.
Add about 1 cup of the broth from the cooked chicken, both cans of soup, salt and pepper.
Stir and mix all together. Cover with bread crumbs.
Cook on 425Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment