Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 8 oz. town house crackers, 1 stick butter, 5 chicken breasts, 1 chicken bouillon cube and 1 can mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix together the mushroom soup, cream of chicken soup, sour cream and water; set aside.
Crush crackers and mix with melted butter; set aside 1 cup.
Press remaining cracker crumbs on bottom of a 13 x 9-inch baking dish.
Cook chicken with bouillon cube. Add cut up, cooked chicken to soup mixture.
Spread over crumbs in baking dish.
Add remaining crumbs on top.
Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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