Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 (3 lb.) frying chicken, 2 c. chicken broth, 1 stick butter, 1 pkg. pepperidge farm stuffing mix (8 oz.) and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken in lightly salted water until done.
Bone and cut chicken into small pieces.
Save the broth.
Melt margarine and mix well with the package of stuffing.
π· Perfect Pairings
Complete your meal with these
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