Chicken Casserole
Chicken Casserole is an impressive dinner you can prepare in about 1 hour 34 minutes. Made with whole chicken breasts, medium onion, chopped, c. butter, (8 oz.) can mushrooms, sliced and cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Boil chicken breasts until tender (1 hour).
Cool, deskin, debone and cut into bite-sized pieces.
Set aside.
Saute onions and butter.
Add remaining ingredients except asparagus and almonds.
Simmer until cheese melts.
Add chicken and asparagus. Put into a 3-quart casserole and top with almonds.
Bake at 350Β° unti bubbly (about 30 minutes).
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