Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 chicken, cooked, boned and cut into bite-size pieces or 4 to 5 chicken breasts, 1/2 c. milk, 1 c. pepperidge farm herb stuffing mix, swiss cheese slices and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken into 8-inch square baking dish. Layer cheese over chicken.
Mix soup and milk.
Pour over cheese layer.
Mix melted butter and stuffing mix.
Layer on top.
Bake at 350Β° for 30 minutes.
Can be made a day ahead.
π· Perfect Pairings
Complete your meal with these
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