Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts (uncooked), 4 slices swiss cheese, 1/4 c. wine or cooking sherry, 16 oz. sour cream and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place uncooked chicken breasts in a 9 x 13-inch pan.
Place 1 slice of cheese over chicken.
Mix the wine, soup and sour cream together.
Spread over cheese.
Melt butter and mix croutons.
Sprinkle croutons over chicken.
Bake for 325Β° for 1 hour.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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