Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 large fryers, boiled, deboned and seasoned to taste, butter, 1 can cream of mushroom soup, 1 can cream of celery soup and 2 c. chicken broth, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Butter a casserole dish and put chicken in; add remaining ingredients.
Pour stuffing mix over soups and dot with butter. Bake in a 350Β° oven for 30 minutes.
Serves 8 to 10 people.
π· Perfect Pairings
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