Chicken Casserole

Chicken Casserole

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Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, 4 potatoes, sliced, 2 large onions, sliced, 6 to 8 carrots, sliced and 1 (16 oz.) can sweet peas, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown the chicken (do not cook).

Place chicken in a large casserole dish.

Layer vegetables on top of chicken.

Mix soup, sour cream and water.

As you layer chicken and vegetables, sprinkle with salt and pepper.

Pour soup mixture over chicken and vegetables.

Cover and bake at 375Β° for 45 to 50 minutes.

🍷 Perfect Pairings

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