Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 c. sour cream, 1 (10 3/4 oz.) can cream of chicken soup, 1 (10 3/4 oz.) can cream of mushroom soup, 1 c. chicken broth and 8 chicken breasts, cooked and boned, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat the oven to 350Β°.
Mix together the sour cream, soups and chicken broth.
Place the chicken breasts in a baking dish. Pour the soup mixture over them. Top with cracker crumbs, and drizzle the crumbs with the melted butter.
Bake for 35 to 40 minutes or until the crackers are well browned.
Yield: 8 servings.
π· Perfect Pairings
Complete your meal with these
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