Chicken Casserole
Chicken Casserole is an easy dinner. Made with 1 whole fryer or 4 chicken breasts, 1 can cream of chicken soup, 8 oz. cream cheese, 1 stack ritz crackers and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Boil chicken breasts until tender.
When cool, tear into small pieces.
Add cream cheese and soup.
Mix well.
Pour into greased casserole dish.
Top with cracker crumbs and melted margarine. Bake at 350Β° until bubbly (about 30 minutes).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment