Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 chicken breasts, 1 (8 oz.) pkg. cornbread stuffing mix, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1 stick butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Boil chicken, unsalted, until tender.
Pull from bones.
Melt butter and stir in stuffing mix.
Place a layer of chicken in casserole, then layer of mix.
Dilute mushroom soup with can of chicken broth. Pour over layers in casserole.
Place another layer of mix.
Dilute chicken soup with 1 can of broth and pour over all.
Put layer of stuffing mix on top.
Bake at 350Β° for 45 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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