Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in just 58 minutes. Made with (8 oz.) pkg. pepperidge farm stuffing mix, margarine, cream of chicken soup, cream of mushroom soup and large chicken breasts, stewed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Melt margarine and stir in dressing mix
In a large baking dish (9 x 13), place a layer of crumbs and a layer of chicken
Dilute mushroom and chicken soups with 2 cans of broth from stewed chicken
Pour soups over the crumbs and chicken
Top well with a few crumbs
Bake at 350Β° for 45 minutes to 1 hour.
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