Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 6 chicken breasts, skinned, boiled and deboned, 1 (8 oz.) carton sour cream, 1 can cream of chicken soup, 1 can cream of mushroom soup and 1 stick butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large casserole dish, put some chicken, shredded.
Pour soups and butter mixture over.
Add some crushed crackers, repeating layers, ending with crackers on top.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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