Chicken Casserole
Chicken Casserole is an easy dinner. Made with 1 can cream of chicken soup, 1 (6 oz.) pkg. sour cream, 1 pkg. ritz or town house crackers, 1 1/2 sticks margarine, melted and 1 1/2 lb. boneless chicken, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Save 1/2 of margarine for top.
Boil chicken until done.
Chop into bite size chunks.
Mix soup, sour cream and margarine.
Then spread over chicken.
Crumble crackers and spread over chicken. Drizzle with remainder of margarine.
Bake for 30 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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