Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 3 or 4 cooked chicken breasts, 1 can cream of chicken soup, 1 c. carnation milk, 1 medium onion, chopped and 1 beaten egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Casserole dish in order: chicken (chopped) and soup.
Mix milk, onion and egg together; pour over chopped chicken.
Pepperidge dressing mix. Pour broth over casserole.
At 350Β° for 1 hour or until firm and lightly brown.
π· Perfect Pairings
Complete your meal with these
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