Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 3 c. cooked chicken, cut up, 10 oz. pkg. frozen vegetables, 1 can cream of celery soup, 2 c. chicken broth and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Put chicken in a 2-quart baking dish (greased).
Cover with vegetables.
Combine soup, broth and pepper.
Pour over chicken. Combine flour, milk and butter and pour over mixture.
Bake at 400Β° for 45 minutes.
π· Perfect Pairings
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