Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in just 50 minutes. Made with fryer, bag pepperidge farm stuffing mix, cream of celery soup, cream of chicken soup and soup cans milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil fryer; take the meat off the bone.
Mix stuffing according to package directions.
Mix each can of soup separately with a can of milk until creamy.
Layer in casserole dish in this order: half stuffing mix, chicken meat, cream of celery soup, half stuffing mix and cream of chicken soup.
Bake at 350Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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