Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 to 5 large chicken breasts, 1 can cream of chicken, 1 small can evaporated milk, 1 stick butter and 1 bag pepperidge farm stuffing, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken until tender.
Let cool and pull chicken off bone and place in baking dish.
Pour soup over chicken and spread evenly.
Then pour milk over this, spreading evenly also.
π· Perfect Pairings
Complete your meal with these
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