Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 large fryer, 1 pkg. egg noodles (wide), 1 can cream of mushroom soup, 1 can cream of chicken soup and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook chicken until tender.
Remove from container and cook egg noodles in the broth under tender.
Remove chicken from bones and cut into small pieces.
Mix chicken, noodles, soups and sour cream. (Mix in pot noodles were cooked in.) Salt and pepper to taste.
Put in casserole and put Cheez-Its crumbs on top.
Pour the melted margarine over Cheez-Its crumbs.
Bake at 350Β° until brown and bubbly.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment