Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 chicken breasts, cooked (4 halves), 1 beaten egg, 3 slices bread, cut in cubes, 15 crackers, crushed and 1 can mushroom soup, undiluted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg; blend in undiluted soups.
Add bread cubes and cooked chicken, shredded in pieces.
Do not add salt.
Pour in buttered casserole (6 x 10 x 12-inch or 9 x 13-inch) pan.
Top with cracker crumbs which have been stirred in melted butter.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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