Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 6 chicken breasts, 1/2 c. broth, 1 can peas and carrots, drained, 1 can cream of mushroom soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stew chicken breasts; save 1/2 cup broth.
Mix peas and carrots, soups and milk.
Pick chicken off bone into bite size pieces.
Mix together with soup mixture.
Place in a baking dish. Combine Pepperidge Farm seasoning dressing with 1/2 cup broth and margarine.
Sprinkle over top.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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