Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 (6 to 8 oz.) pkg. noodles, 1/2 c. chopped onion, 2 tbsp. margarine, 1 can cream of mushroom or cream of celery soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cook noodles as directed and drain.
In a large skillet, cook and stir onion in margarine until tender. Stir in 2 cans soup, pimentos, salt and pepper.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment