Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 whole chicken breasts or 2 frying chickens, cooked and boned, 1 can cream of chicken soup, 1 can cream of celery soup, 1 pt. sour cream and 1 pkg. pepperidge farm dressing, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut chicken into small pieces.
Place chicken in bottom of a 9 x 11 casserole.
Mix together the soups and sour cream.
Pour over chicken.
Prepare 1 package Pepperidge Farm dressing by directions on package.
Put on top.
Bake at 30 to 45 minutes in 350Β° oven or until bubbly and brown.
π· Perfect Pairings
Complete your meal with these
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