Chicken Casserole
Chicken Casserole is an easy dinner. Made with 2 chickens, cooked and boned, 2 cans cream of chicken soup, 1 can chicken broth, 2 pkg. stove top stuffing and 1 stick butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put chicken into Pam sprayed 9 x 12-inch pan.
Mix soup and broth together.
Pour half of mixture over chicken.
Mix stuffing mix with remaining broth and soup.
Pour on top of chicken mixture.
Melt butter; pour on top of stuffing.
Bake 35 to 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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