Chicken Casserole
Chicken Casserole is an easy dinner. Made with 6 to 8 chicken breasts or 2 whole chickens, 1 large carton sour cream, 2 cans cream of chicken soup, 1 pkg. ritz crackers and 1 1/2 sticks oleo, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook chicken; debone and cut in pieces.
Place in a 7 x 11-inch buttered dish.
Mix soup and sour cream; pour over chicken.
Crush crackers; sprinkle over soup mixture.
Melt oleo; dribble on top.
Bake for 30 to 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment