Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 pkg. pepperidge farm stuffing mix, 2 c. cut up chicken (about 4 breasts), 1 can cream of chicken soup, 1 can chicken broth and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Melt margarine in 9 x 13-inch pan; pour melted margarine over stuffing mix.
Put cut up chicken in bottom of pan.
Cook soup, milk and broth to a good mixture.
Pour evenly over chicken.
Put stuffing on top of this and barely press into broth.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
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