Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with to 5 chicken breasts, cream of mushroom soup, . cream cheese, butter and to 1 c. chicken broth, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Boil chicken until done.
Crush crackers.
Melt butter and mix with crackers.
Layer bottom of a 2-quart casserole dish (save enough to sprinkle on top).
Mix the cream cheese, soup and broth on stove; cook until thick.
Tear chicken into pieces and put on top of crackers.
Pour mixture on top of chicken.
Sprinkle remaining crackers on top.
Bake at 350Β° for 30 minutes.
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