Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 to 3 lb. chicken, 1 can chicken broth, 1 can celery soup, 8 oz. sour cream and 1/2 tsp. onion salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and debone chicken.
Place chicken in casserole dish. Mix other ingredients together and pour over chicken.
Prepare stuffing mix according to package directions.
Place on top of chicken mixture.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment