Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 (3 lb.) chicken, cooked and cut up, 1 1/2 c. celery, cooked 5 minutes, 2 c. cream of mushroom soup, 2 c. milk and 1/2 lb. velveeta, diced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake at 350Β° for hours.
Mix together and put on topping after baking.
π· Perfect Pairings
Complete your meal with these
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