Chicken Casserole

Chicken Casserole

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Chicken Casserole is an moderately easy dinner. Made with 4 to 5 skinned and boneless chicken breasts, 2 medium boxes stove top stuffing, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1/2 stick butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil chicken breasts until tender. Shred into baking dish. Pour dry stuffing mix over the chicken.

Mix broth with cream of mushroom and cream of chicken soups.

Pour over the layer of Stove Top mix.

Poke holes in the layers to let the liquids go through. Dot with butter.

Bake at 400Β° until brown on top (30 to 40 minutes).

🍷 Perfect Pairings

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