Chicken Casserole
Chicken Casserole is an easy dinner. Made with 2 lb. chicken, 1 can evaporated milk, 1 small bag pepperidge farm dressing, 1 can cream of chicken soup and 1/2 c. butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chicken minutes
(save 1 cup broth). Break into bite size pieces and lay on bottom of baking dish. Mix soup, and butter until smooth.
Pour over chicken. Mix about
1 cup of broth with dressing and spread over top of all. Cover with foil and bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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