Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, boiled and deboned, 1 (16 oz.) can carrots, drained, 1 (16 oz.) can peas, drained, 2 cans cream of chicken soup and 1 box stove top chicken flavor, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in baking dish.
Pour drained carrots and peas over chicken.
Then pour cream of chicken soup over vegetables. Pour Stove Top over entire mixture.
Add 2 cups of broth.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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