Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in just 50 minutes. Made with to 8 boneless chicken breasts, swiss cheese slices, cream of chicken soup, . margarine (1 stick) and c. pepperidge farm stuffing, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place boneless chicken breasts in glass 9 x 13-inch pan. Cover with Swiss cheese slices.
Spread 2 cans of cream of chicken soup over cheese.
Melt 1 stick margarine and use to coat about 2 cups Pepperidge Farm stuffing mix.
Spread topping evenly over soup.
Bake covered 1/2 hour at 325Β° and then uncovered 1/2 hour. Enjoy!
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment