Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 large chicken breasts, cooked, 1/2 lb. pkg. noodles, boiled, 1 c. milk, 2 hard-boiled eggs and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil noodles and strain.
Heat milk and add cheese; cut into small pieces.
Simmer until dissolved.
Add mushroom soup.
Slice eggs; pour all ingredients over noodles and mix.
Season to taste. Bake about 1 hour in 350Β° oven, covered.
π· Perfect Pairings
Complete your meal with these
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